Junk the food
We are scarcely immune to media hype. Guided by the profit motive, the food conglomorates shape and restrict what we…
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We are scarcely immune to media hype. Guided by the profit motive, the food conglomorates shape and restrict what we…
A US-based drone delivery service has completed its first month in operation, successfully sending over-the-counter medicines, hot food items and…
Five production units of Patanjali Ayurved, owned by Baba Ramdev, were slapped Rs.11 lakh fine for misbranding and misleading advertising…
The bhadralok who walks into the Gariahat, Hatibagan or Lansdowne market to explore what kind of fish would please the…
The long-held belief that saturated fats are unhealthy has been challenged by researchers at University of Bergen in Norway in a new…
The thrill of the Rio Games is gone, but the angst over not winning any laurels home continue to trouble…
When blood sugar levels of a person rise beyond the normal level, he is said to be a diabetic. Diabetes…
Cinnamon, the dried bark of an evergreen tree, is used as a spice in both sweet as well as savoury foods.…
As India’s 70th year of Independence begins, widespread progress is evident, but in rural India, where 833 million Indians (70…
Moong daal halwa is a mouth-watering Indian dessert famous across cultural boundaries. Sweetened with sugar, flavoured with pure ghee and…